Food Inflammation Test (FIT 22) Assessment
Program includes In-home Test, Detailed Instructions, Detailed Report, 30 Minute Zoom Interpretation Consult With Recommendations
$
835
Description
The FIT 22 (Food Inflammation Test) uses unique methods to detect both IgG antibodies and immune complexes together—offering greater accuracy in identifying food sensitivities than tests measuring IgG alone. This blood spot test evaluates reactions to 22 of the most common food sensitivities.
Your personalized FIT 22 assessment includes detailed in-home collection instructions, a full test report, and a 60-minute Zoom interpretation consultation with expert recommendations tailored to your results.
The FIT evaluates 22 of the most common food sensitivities, including
- Gluten and whole wheat
- Egg white, egg yolk, cow’s milk and casein
- Candida and brewer’s yeast,
- Banana
- Beef and chicken
- Salmon and shrimp
- Soy
- Coffee
- Corn
- Peanut and almond
- Tomato
- White potato
- Pineapple
- Turmeric
Watch this short video for details:
Important Note Prior to Purchase
- Schedule your appointment in 2-4 weeks to allow time for shipping and processing of your specimen. Be ready to take the test once it arrives.
- This program is non-refundable and non-transferable.
- Must be completed within 60 days of purchase.
Restrictions:- Patients must be 6+ years old for blood-based tests.
- Parental consent required for patients under 18.
- Lab ordering not supported in NY, NJ, or RI.
